Archive
April 30, 2011 - 5:35 pm
i designed our (reclaimed fabric) stretchy-denim halter-tunic, the latest download from the natural space… this is only a peek… i am wearing it as a bikini cover-up here… i think the halter tunic has great potential HOWEVER….and will look very HOT— with black, white, dark euro-navy leggings or denim-like leggings!?? steve sewed the prototype for me and added his own creative expression in the form of edging on the halter top…it will be “fraying” at the edges a bit…wondering if this is a good idea? our collaboration is interesting as always…and i am checking out the wear and tear and washability… it may infact be ingenius…and trendy??
…going with the flow and being pleasantly surprised, maintaining curiosity…and LOVE.
i am very excited about this top. it is extremely comfortable with same stretchy denim built-in bra/shelf. you will feel free! —and feel good about your creative and upcycled wardrobe!
order one here: eloise@thenaturalspace.com
March 23, 2010 - 8:16 pm
when a friend introduced me to green juicing in the morning while living at the beach, she suggested i have fat in my stomach before drinking the juice. it sounded right, and i really enjoyed the idea of more than just juice. the surprisingly lovely “pulp salad” a small pile of pulp (green star juicer–the best! twin gear—easier on the veggies, more enzymes, less pulp) leftover from kale, celery, parsley, cucumber,ginger and lemon with sliced avocado, hemps seeds (two good fats and excellent omega profile!) and a sprinkle of himalayan sea salt and squeeze of lemon. delicious and full of fiber—and consuming the “whole food”. i feel very satisfied (and vibrant!) after this meal. i continue to drink green juice with more hemp seeds as i enjoy my pulp! yum! let me know…!
August 2, 2009 - 5:47 pm
today i added the special “wake up the goddess-feminine” alchemy… vanilla absolute oil inspires.
i have been moved to experiment with raw chocolate ever since i returned from a 10 day life changing healing at angel farms in pahoa, hawaii. http://angelfarms.com/
http://www.adventureinwellbeing.com/
ever since angel farms (getting “cleaned out”…ascending to a whole new vibration) my taste palette is on a different planet. i still like good dagoba chocolate however now i mostly eat cacao beans and occasionally feel inspired to make raw chocolate or rather download the latest alchemy coming in which includes raw chocolate. my chocolate today was “minimalist mountain”— my first round of chocolate this summer in my pad in the high desert mountains of idaho.
- 4:54 pm
there is almost nothing as wonderful as fresh, frothy, delicious almond milk.
http://www.mtexpress.com/index2.php?ID=2005127199
and how to make almond milk: http://www.living-foods.com/recipes/almondmilk.html
