raspberries, raspberry caps (exquisite little black raspberries from water wheel gardens), mango, orange, ginger and apple smoothies for all who happened by at anandas (akasha in ketchum, idaho 208.726.4777) raw bar yesterday. summer in the belly!
http://www.ruralroots.org/members/
http://www.waterwheelgardens.com/
thanks to the farm’s greenhouse these cabbages are already half-grown in June.
In this bed they’re mixed with other early greens.
these bush beans got an early start thanks to this beautifully engineered cold frame, one of many.
a cluster of established current bushes held court in the middle of the garden
at the base of a dwarf fruit tree nasturtiums starts are arranged in a circle
the last of the summer’s starts — mixed basil
the June idaho bounty pot-luck dinner at rebecca bundy’s sleeping bison farm— was preceded by a garden/farm tour. idaho bounty is a local organization that supports sustainable agriculture (farmers, ranchers, chefs and market gardeners). www.idahosbounty.org http://www.idahosbounty.org
contributing writer Kate Cartwright is a long-time local artist, astrologer and consummate gardener.
garlic “scapes” from theresa strolberg’s farm in buhl, idaho. not only are the garlic fronds gorgeous— they are delicious in salads, soups, etc…and theresa noted as you cut them for your salad, keep the loops intact— your meal will be even more beautiful!
http://en.wikipedia.org/wiki/Scape_(botany)
tony evans just facebooked me and added a whole new dimension…
http://www.mtexpress.com/index2.php?ID=2005120235&var_Year=2008&var_Month=04&var_Day=11
